| Botanical Name | Cinnamomum Zeylanicum |
| Extraction Method | Steam Distilled |
| Aroma Profile | Warm, Spicy, Sweet and Intense |
| Shelf Life | 2-3 years on average, although it can last much longer if placed in a glass bottle, and kept away from sunlight |
| Direction Dosages | As a major flavouring agent for Curries, rice, bakery items and more. Besides the pleasant and warm essence, it was also used to treat sore throat, cold and flu and viral fevers. |
| Caution | Consult a Herbalist. |
| Can be used internally | YES |
| Can be used on skin | YES |
Description
Additional information
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